Milato millets
White Sorghum Rava
White Sorghum Rava
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Experience the wholesome power of White Sorghum Millet Rava, a versatile, gluten-free alternative for creating delicious and nutrient-rich meals. Made from finely ground sorghum millet, this rava is packed with fiber, protein, and essential minerals, making it the perfect choice for those seeking a healthier lifestyle.
Sorghum Millet Rava is ideal for preparing both traditional dishes and innovative recipes. Its natural, nutty flavor and smooth texture make it a favorite for upma, idlis, porridge, and even desserts. Whether you're managing blood sugar levels or looking to add more whole grains to your diet, this rava has you covered.
Why Choose Sorghum Millet Rava?
- Nutrient-Dense: High in fiber, antioxidants, and essential nutrients like iron, calcium, and magnesium.
- Gluten-Free: A great option for those with gluten sensitivities or on a gluten-free diet.
- Low Glycemic Index: Helps maintain steady energy and supports better blood sugar control.
- Heart-Healthy: Supports cardiovascular health with its cholesterol-lowering properties.
- Versatile and Easy to Cook: Perfect for a variety of sweet and savory dishes.
Cooking Ideas:
- Wholesome and hearty millet upma
- Soft and fluffy sorghum millet idlis
- Creamy and nutritious porridge
- Indulgent halwa or kheer for dessert
Net Weight: 200 gms
Shelf Life: 6 months from the date of manufacture
Storage: Store in an airtight container in a cool, dry place.
Rediscover health and flavor with Milato’s Sorghum Millet Rava—a traditional superfood with modern benefits. Order now and bring the goodness of sorghum millet to your table!
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